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If you're looking for a dish that combines rich flavors with ease of preparation, look no further than Garlic Butter Chicken Bites. This delightful recipe is perfect for weeknight dinners when time is of the essence but flavor is still a priority. With succulent pieces of chicken enveloped in a luscious garlic butter sauce, this dish is sure to impress your family and friends, making it an ideal choice for entertaining guests or simply enjoying a cozy night in.

Garlic Butter chicken Bites

Indulge in these mouthwatering Garlic Butter Chicken Bites that are bursting with flavor! This easy recipe features tender chunks of chicken marinated in a zesty mixture and sautéed with garlic in rich butter. Perfect for a weeknight dinner or meal prep, these bites pair beautifully with crusty bread, rice, or pasta to soak up that irresistible sauce. Ready in just under an hour, this dish is sure to impress your family and friends!
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Ingredients
  

1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces

4 tablespoons unsalted butter

4 cloves garlic, minced

1 tablespoon fresh parsley, chopped (plus more for garnish)

1 teaspoon dried Italian seasoning

Salt and pepper to taste

1 tablespoon olive oil

Zest of 1 lemon

Juice of 1/2 lemon

Pinch of red pepper flakes (optional)

Instructions
 

Marinate the Chicken: In a bowl, combine the chicken pieces with olive oil, lemon zest, lemon juice, Italian seasoning, salt, and pepper. Let it marinate for at least 30 minutes for maximum flavor.

    Heat the Butter: In a large skillet, melt the butter over medium heat until it's foamy.

      Cook the Chicken: Add the marinated chicken bites to the skillet, making sure they’re in a single layer. Cook for about 4-5 minutes on one side until golden brown.

        Add Garlic: Flip the chicken bites over and add the minced garlic to the skillet. Cook for another 4-5 minutes, stirring occasionally, until the chicken is cooked through and the garlic is fragrant.

          Finish and Serve: Once the chicken bites are cooked, sprinkle with chopped parsley and red pepper flakes if desired. Toss to combine and remove from heat.

            Garnish: Serve warm with extra parsley sprinkled on top. Pair with crusty bread or over a bed of rice or pasta to soak up the delicious garlic butter sauce.

              Prep Time, Total Time, Servings: 10 min | 45 min | 4 servings