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If you're in search of a dish that embodies comfort, flavor, and satisfaction, look no further than the Creamy Honey Pepper Chicken Mac and Cheese Delight. This recipe stands out as a modern twist on the classic mac and cheese, infusing it with tender chicken and a hint of sweetness from honey that elevates the traditional flavors to new heights. Perfect for family dinners, potluck gatherings, or simply a cozy night in, this dish is designed to please palates of all ages—making it a staple for both busy parents and culinary enthusiasts alike.

Creamy Honey Pepper Chicken Mac and Cheese Delight

Indulge in the ultimate comfort food with this Creamy Honey Pepper Chicken Mac and Cheese Delight! This easy recipe combines al dente elbow macaroni, tender diced chicken, and a luscious cheese sauce made with cream cheese, cheddar, and mozzarella, all sweetened with honey and spiced with black pepper. Topped with crunchy breadcrumbs and baked to perfection, it’s a cozy meal the whole family will love. Perfect for weeknight dinners or gatherings!

Ingredients
  

8 oz elbow macaroni

2 cups cooked chicken, diced

1 cup sharp cheddar cheese, shredded

1 cup mozzarella cheese, shredded

1/2 cup cream cheese, softened

1 cup milk

1/4 cup honey

1 tsp black pepper

1/2 tsp garlic powder

1/2 tsp onion powder

2 tbsp olive oil

1/2 cup breadcrumbs

1/4 cup fresh parsley, chopped (for garnish)

Salt to taste

Instructions
 

Cook the Pasta: Bring a large pot of salted water to a boil. Add the elbow macaroni and cook according to package instructions until al dente. Drain and set aside.

    Prepare the Chicken: In a large skillet over medium heat, add olive oil. Once hot, add the diced chicken, garlic powder, onion powder, black pepper, and a pinch of salt. Sauté for about 5-7 minutes, until the chicken is warmed through and slightly golden. Remove from heat and set aside.

      Make the Cheese Sauce: In a medium saucepan, combine the softened cream cheese, milk, honey, and a pinch of salt. Whisk over medium heat until the mixture is smooth and creamy. Gradually stir in the sharp cheddar and mozzarella cheese, continuing to whisk until fully melted and combined.

        Combine Everything: In a large mixing bowl, combine the cooked macaroni, sautéed chicken, and cheese sauce. Mix thoroughly until all ingredients are evenly coated.

          Prepare for Baking: Preheat your oven to 350°F (175°C). Transfer the mac and cheese mixture to a greased baking dish. Sprinkle breadcrumbs evenly over the top.

            Bake: Place in the preheated oven and bake for 20-25 minutes, or until the top is golden brown and bubbly.

              Serve: Remove from the oven, let it cool for a few minutes, and garnish with fresh parsley before serving. Enjoy your delicious Creamy Honey Pepper Chicken Mac and Cheese Delight!

                Prep Time: 15 mins | Total Time: 50 mins | Servings: 4-6